DESSERTS |
|
| Baked Apple with Nuts in Puff-Pastry, Served with Berries and Vanilla Sauce | 19.00 Lt |
| Vanilla Souffle with Caramel Sauce, Ice Cream and Physalis Fruit | 19.00 Lt |
| Chocolate Souffle with Mascarpone Cheese and Rasberry Sauce | 19.00 Lt |
| Creamy Thick Hot Chocolate with Whipped Cream and Almonds | 19.00 Lt |
| Crepes with Hot Chocolate Sauce and Vanilla Ice Cream | 19.00 Lt |
| Cherries Poached in Wine Sauce with Ice Cream | 19.00 Lt |
| Poached Pear in Caramel Sauce with Ice Cream | 19.00 Lt |
| Sorbet with Champagne and Campari | 19.00 Lt |
| Ice Cream | 9.00 Lt |
M. Antokolskio g. 11, LT-01131 Vilnius
Tel. +370 5 2623185, +370 686 63203
Fax. +370 5 2624832
markusirko@takas.lt